Transition Dundee is a community-led social enterprise aiming to make Dundee a more sustainable, happier and healthier place to live through various climate-focussed initiatives. We would like to increase the amount of food saved from going to waste in and around Dundee, through our project 'Dundee West End Community Fridge' and our partnership with the Dundee Community Food Network (DCFN). The Community Fridge has been running since July 2019 and has so far saved over a whopping 220 tonnes of food, approximately 500,00 meals, and the same carbon reduction as planting and growing 11,500 trees! While our project is primarily about reducing food waste, it also offers dignified access to food for those in need because of the environmental focus and the fact that EVERYONE is encouraged to use it. We work closely with the DCFN and would like to share the extra food saved with the 25+ exisitng food projects, ensuring the food is spread across the whole city and many more people are able to benefit from it. We know there is much more food out there to be saved (and many more people in need of food given the cost of living crisis), so with this project we aim to double the amount of food we currently redistribute and there are three ways in which we would like to tackle this:

A Gleaning Group

The Gleaning Network is a network of community groups, organisations and farmers all over the UK who are working to reduce farm-level food waste. The Network exists to bring together and empower communities, enabling them to salvage surplus food left on farms; food which can then be redistributed through the DCFN, primarily benefitting those on a low income. There is not yet a formal Gleaning Group in Scotland, so Dundee would be the first – and we are in a prime position geographically between the produce-rich areas of Perthshire, Angus and Fife.

There are many reasons why farms have surplus – systematic overproduction, cosmetic standards, order cancellations, worker shortages and unpredictable weather. And it’s not always just farms – the Community Fridge team has often been asked to go and pick fruit trees from private gardens in Dundee when the owners are unable which we are not usually able to do. Tthe extra capacity would allow us to help reduce this waste too. The Gleaning Network provides a tried-and-tested toolkit for making sure our supervised visits to local farms are safe, fun and a worthwhile opportunity for local people to learn about where their food comes from, why waste reduction is important for the climate emergency and feed their community.

Electric Van

A second-hand electric van would allow the Community Fridge team to be more flexible and able to collect larger donations from supermarkets and other businesses when the offers are made, as well as to reduce our carbon footprint (by eliminating petrol/diesel car journeys currently made by our collection team). The van would also be used to collect and distribute the large volumes expected from gleaning days – meaning we would be able to take food to other projects in a sustainable way.

Inreased Community Engagement

There is increasing concern from our community about the impact of food waste and we would like to hold more workshops/events to show how small changes can make a big impact to the planet, our health and our bank balance. We would work in partnership with community groups and other organisations across the city to deliver this to reach as many people as possible!

Watch our VIDEO to find out more about our project!

We are a local community group who have recently taken over the redundant bowling green in Fairmuir Park, in order to establish a community garden.  Thanks to the support of the Dandelion Project (Unexpected Gardens) we have made an excellent start with the community garden.  However, we have much wider ambitions and want to build on the work already started .

Our aims for the future cover two of the criteria in the Climate Fund - Resilience and Community Engagement.

We want to make the garden more productive by growing larger amounts of fruit and vegetables which could donate to those in need and the local community larder.

We want to encourage more people to grow their own food in order to reduce the carbon footprint of the food we eat.

We wish to support our eco systems and bio diversity through types of plants we grow and the gardening methods we use. this would include recycling of green and brown waste through  composting , the use of natural fertilisers; supporting a natural pond and providing homes for birds and bugs.

We hope to increase the numbers of people in the wider community who use the garden by providing a wide range of workshops and community activities.

Dandelions began community engagement by providing free lunches once a week through the summer and we would like to continue this activity.

To achieve our aims we would like to apply for funding for materials to build more planters for the garden and polytunnel, cold frames, a tea/coffee shack and  a mud kitchen for the children. These are the materials we have asked for the immediate future.  We have put in three quotes which vary between a total of £10-12000.

Thank you for considering our bid.